2019 Chocolate 'Moon Cake' Bouchées Series | 2019年限量版巧克力藝術月餅'Bouchees'系列

2019 Chocolate 'Moon Cake' Bouchées Series | 2019年限量版巧克力藝術月餅'Bouchees'系列

12.50

No Shipping: Sorry we can not ship this product during the summer so there is NO 20% Rebate available for in-store pickup for this product.

Availability: This series is available on a Limited Release basis only from August 30 to September 15, 2019 or until supply last, which ever comes first. Our mooncakes are handmade from scratch with fresh whole ingredients in limited production quantities, so we highly recommend pre-ordering early to guarantee supply! Please add date / time in the form at checkout stating when you would like to pick up your order in our store, if prior to September 13, 2019.

The Limited Release Chocolate Art ‘Moon Cakes’ Bouchées Series is an ‘East-Meets-West’ collection that is custom designed and hand-crafted for the Chinese Mid-Autumn Festival celebration. The series is inspired on the traditional Taiwanese ‘Pineapple Cake’ with its soft cookie and cooked fruit filling. Our version includes sweet ingredients commonly found in traditional Chinese Moon Cakes such as red bean, for example, but crafted using modern French based chocolate-making techniques. The ‘Chocolate Moon Cakes' Series features the typical 'dough' component, a cooked paste filling as well as a single origin ‘Trinidad Gran Couva’ cocoa bean to bar soft dark chocolate ganache. The 'MoonCake' are enrobed in dark chocolate and decorated with an embossed disc of almond paste and hand-painted with cocoa butter colours. This Collection is packaged in our exclusive Limited Release Wild Sweets® FoodArt photo-graphic art custom print gift box sleeve showcasing an illustration of the moon cake pattern. The Wild Sweets® 'Moon Cakes' Series features the following assortment of filling paste flavours;

  1. Red bean paste | strawberry | sakura | coffee

  2. Butternut squash | mango | star anise | lemon zest

  3. Kabotcha | pineapple | shoyu | vanilla

  4. Sweet potato | apricot | umeboshi | cassia

Serving Size: Sold in gift box sleeves of 4-units (128g @ 32g each)

Serving/Storage: Chocolates must be stored at 16°C/60°F or less, away from heat and/or sunlight. Best consumed within 2-weeks from date of purchase.

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