Composed Crème Brulée 'teXtuRe' Dessert

Composed Crème Brulée 'teXtuRe' Dessert


PICKUP ONLY: This item does not ship and is only available to purchase online for collection at and/or directly from our Cocoa Bean Lab Factory Store "The Atelier". See location & store hours. This product is a fall only Limited Edition ‘Special Promotion’ retailed at a high value pricing, which may change based on specific composition of the dessert.

Composed Créme Brulée teXtuRe Dessert: Each fall weekend - Saturday & Sunday from 12:30 to 3:30 PM on each day / while supplies last - we are offering a composed dessert paired with our special antioxidant hot Cocoa Tea. Each element of the composed dessert, and its pairing Fruit Cocoa Tea, is designed to provide a different mouth-feel sensation, contrasting textures and/or temperatures as well as aromatic pairing synergy. The composition / pairing for September 14/15 and 21/22 is our take on the time honored Caramel Apple Cake flavor combination and includes the following;

  • Extra virgin olive oil galangal Gateau Madeleine

  • Roasted apple & apple coulis

  • Baked chocolate crème brulée cream

  • Cocoa Bean to Bar dark chocolate coffee & hazelnut praliné ice cream

  • Caramel cream nitro foam

  • Biscuit Sablé cookie crunch

  • Dark chocolate petals

  • Puffed cereal chocolate pearls

Pairing: Spiced Apple Hot Cocoa Bean Tea

Servings: Single dessert / drink served in disposable container to be enjoyed in our ‘long-table’ seated area. Note that in consideration to all customers, seating time is set at maximum 30-minutes, if there are waiting customers.

Serving/Storage:  This dessert is made fresh to order only and is best consumed within minutes from assembly otherwise the texture of this product will be greatly compromised.

Add To Cart

Other products you may like...